PHARMA-CREATED DISEASES trigger massive cancer risk, so look into these natural remedy solutions instead of succumbing to vaccines and scripps

Why do so many babies, kids, teens and young adults have auto-immune disorders these days? Could it possibly be all the deadly neurotoxins in the 70 vaccines they get stuck with before age 7? Could it have to do with the prescription quack drugs that are made with deadly venom peptides from scorpions, rattle snakes, lizards, frogs and wasps? Let’s take a close look at the science, and how this is all driving cancer risks and rates through the roof.

A landmark study of over 1.5 million patients has uncovered a strong connection between autoimmune diseases and increased cancer risk, revealing patterns that could reshape how both patients and doctors approach these conditions. The findings show that chronic inflammation from autoimmune diseases such as celiac disease, lupus, and type 1 diabetes can elevate the risk of several cancers, particularly in the digestive system, while multiple sclerosis (MS) may unexpectedly lower certain cancer risks.

• Large-scale study of 1.5M patients found several autoimmune diseases—like celiac, lupus, and type 1 diabetes—significantly increase risks for certain digestive cancers, likely due to chronic inflammation and immune suppression from treatments.
• Celiac disease patients had a 319% higher small intestine cancer risk, lupus patients more than doubled liver cancer risk, and type 1 diabetics showed elevated risks across most digestive cancers; in contrast, multiple sclerosis was linked to lower risks for some cancers.
• Experts recommend aggressive inflammation management through anti-inflammatory diets, gut health support, stress reduction, detox support, and working with holistic practitioners to balance immune function without triggering flares.
• Patients with autoimmune diseases should consider more frequent cancer screenings and inflammation monitoring, as proactive prevention may protect long-term health beyond daily symptom control.

Autoimmune Diseases Trigger Massive Cancer Risk – Here’s What to Do About It

Celiac disease patients were found to have a 319% higher risk of small intestine cancer, an 86% higher risk of esophageal cancer, and a 68% higher risk of liver cancer. Although small intestine cancer remains rare, these elevated percentages are striking. Most with celiac disease focus on staying gluten-free, but the study suggests that gluten sensitivity may have deeper, long-term effects on the body’s cancer risk profile.

Lupus and Type 1 Diabetes: High Digestive Cancer Risk

Lupus patients showed more than double the normal risk of liver cancer and increases in several other digestive cancers. Type 1 diabetes patients, often diagnosed in childhood, had elevated risks across most digestive cancer categories. Researchers attribute these patterns to the chronic inflammation common in autoimmune disorders, which can create conditions favorable to cancer development over decades.

Multiple Sclerosis: A Protective Twist

In contrast, MS patients experienced reduced risks for several cancers—23% lower for pancreatic cancer and 41% lower for esophageal cancer. The reasons remain unclear. Possible explanations include unique immune system changes in MS or protective effects from common MS treatments.

Why the Link Exists

Autoimmune diseases involve a constantly overactive immune system, creating chronic inflammation that can damage tissues and foster abnormal cell growth. Immunosuppressive treatments, while critical for symptom control, can also reduce the body’s ability to detect and destroy early cancer cells.

What You Can Do to Reduce Risk

The study emphasizes that managing autoimmune disease isn’t only about symptom relief—it’s about lowering inflammation to protect long-term health. Key strategies include:

• Anti-inflammatory nutrition: Focus on omega-3-rich foods (wild-caught salmon), antioxidant-packed fruits (blueberries), leafy greens, and colorful vegetables.
• Gut health support: Use probiotics, bone broth, and gut-healing nutrients to reduce systemic inflammation.
• Stress management: Regularly practice meditation, exercise, or spend time in nature to limit stress-driven inflammation.
• Detox system support: Stay hydrated, eat fiber-rich foods, and include cruciferous vegetables (broccoli, cauliflower) to aid liver function.
• Holistic healthcare collaboration: Work with practitioners who integrate immune balance into treatment plans.
• Enhanced screening: Discuss more frequent cancer monitoring and tests such as high-sensitivity C-reactive protein (hs-CRP) with your doctor.

Moving Forward

While these findings may be unsettling, they provide an opportunity for proactive prevention. By aggressively managing inflammation and integrating lifestyle strategies, patients may significantly lower cancer risk. With over 24 million Americans affected by autoimmune diseases, the study is a wake-up call to address cancer risk and autoimmune disease as intertwined issues rather than separate problems.

This research underscores the importance of a comprehensive, preventative approach—one that recognizes autoimmune disease management as a vital component of cancer prevention. Tune your internet dial to NaturalMedicine.news for more tips on how to use natural remedies to prevent autoimmune disease, instead of succumbing to Big Pharma vaccines that cause, spread, and exacerbate disease and disorder.

Sources for this article include:

NaturalNews.com

NaturalHealth365.com